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Ripened Puerh Tea Cake, (Pu-erh Beeng Cha)


The ripen Puerh Tea Cake from Meng Hai Yunnan is also known as Yunnan Seven Son Tea Cake. Quality Yunnan tea leaves are selected for post fermentation that allows the tea to fully ripen. The ripen tea are pressed into a pie or cake shape and allowed to age for 1 to 2 years. Doctors in Kunming reported that drinking this tea helps to lower cholesterol levels in the blood stream remarkably.

A knife is needed to pry large horizontal flakes of tea off the cake for brewing. The Puerh with dark and reddish black leaves makes a heavy thick tea with strong earthy aroma. It is very popular in the Cantonese community due to its effectiveness in getting rid of toxins in the body and helping indigestion.

The ripen Puerh Tea Cake is nicely package in a gift box. This is a great gift for someone looking for a special tea delicacy. Free shipping with purchase over $60.

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Product Reviews
2 Reviews
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100% Recommend this product (2 of 2 responses)
By Karen
Clifton, New JErsey
Above Expectations
February 8, 2012
This tea is delicious and unlike any store bought variety. Please don't pass up the opportunity to enjoy its remarkable flavor. Also, even after several steepings the tea retains a full bodied taste.
By don
elkhart, IN
Seven Suns is AWESOME!!!
November 25, 2011
Received today, had to try!!! excellent taste, brew and aroma: all in all, this is really great!!!

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