I love this pitcher!
January 20, 2013
This tea pitcher was a gift. I own a heavy iron teapot and trivet which I love, but I use this every other day to make up my herbal iced tea. I put in the loose hibiscus, chamomile, peppermint, holy basil and valerian, steep for a few minutes, then pour into my refrigerator pitcher. Then I fill this one up again with the rest of the hot water from the kettle, steep, then pour into the fridge pitcher with the rest. I love the way I can see the color of the tea as it brews, and I love the artful look of the vessel itself. Cleanup is a breeze too.